Lisa Nilsson Levin's Page

great to connect with you..listen to my important message..
1-888-303-3896
let me know your thoughts...glad to talk to you..
dan

BELIEVE IN YOU


Greetings Lisa ~!
Warm Blessings and Loving Abundant Bliss...Michael :)

I invite you to visit me on my page,
and for FREE Enlightened Messages:

http://sta.rtup.biz/profile/MICHAEL736

Hello Friend!

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Buddy Walls

Hi Lisa,

Welcome to this great site. I have recently joined and have met many wonderful people. Hope you have the same great experience. Please let me know if I can be of any assistance.

I live in Walnut Creek, CA. That is about 30 miles east of San Francisco.

Hope to hear from you. Please add me as a friend.

Blessings,

Nancy Wood

I represent an energy deregulation company. I am looking for partners to profit from utility deregulation. Take a look at www.greenfuelsave.info and watch the 12 minute video under the deregulation tab. If interested give me a call….BR Mike Grimes 877-212-1400

As a fellow SUBiz contact I wanted to share this information. If you know of anyone that's looking for employment or a better career opportunity please have them visit the LINK listed below. Our Accurate Talent Solutions site carries a variety of jobs nationwide. The ATS site does change types of career opportunities and locations several times per day. Your contacts can filter to see other jobs while visiting the site.

TAKE A PEEK FOR YOURSELF!

Thanks,

Lee Woods
Accurate Talent Solutions
http://accuratetalent.jobamatic.com/a/jbb/find-jobs

Have You Met ROS?


- I Cordially Invite You To-


Have you ever had a business meeting at fine restaurant? Have you ever been involved in social gathering that involved food, wine and cocktails? I would venture to say you have enjoyed such an experience.

Regardless the event, be it fundraiser, networking or business dinner your culinary knowledge of foods, wines and cocktails can become the ice breaker to opening new relationships at these events. It’s the common ground we seek to open a conversation and be able to introduce ourselves. It’s a warm, soft non-offensive introduction.

I would like to share with you a new social community where you can gather this culinary knowledge, expand your network and have fun all at the same time. Meet and chat with Chefs, learn from top bartenders how to mix the perfect cocktail, listen to the wine experts review new and old wines, etc. etc.

So come join me at ROS, and help build our wonderful new community.

Cheers,
Allen

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