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The world's most powerful omega-3 and antioxidant exclusively from New Zealand
Doctors, researchers and scientists worldwide are recognizing & embracing the significance of omega-3’s and antioxidants in assisting with: *Brain Function Development *Fights Free-Radicals *Immune System Support *Healthy Cardiovascular System *Maintaining Healthy Cholesterol Levels *Increased Energy *Counteracts the Damaging Effects of Aging *Improved Joint Strength *Overall Well-Being *Healthy Skin and Joint Strength

Clinical studies show that diets high in omega-3s can safely assist to reduce pain and illnesses associate with:
Allergies, Alzheimer’s, Anemia, Asthma, Bronchial Tightness, Cardiovascular Disease, Cholesterol, Depression, Diabetes, Dry-Eye, Heart Disease, High Blood Pressure, Inflamed Bowel, Osteo Arthritis, Rheumatoid Arthritis, Parkinson’s Disease, Psoriasis, Stiffness, Schizophrenia and Ulcerative Colitis.

What is the source of Omega-3?
Omega-3 comes from the greenlip mussel oil and marine omega-3. It's Essential because we must get these fats from our diet. Our bodies can't manufacture omega-3. Omega-3 converts to EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid) in the body and is classified as a polyunsaturated fat. Polyunsaturated Fats remain liquid when refrigerated or frozen unlike saturated fats which are solid and monounsaturated fats, like olive oil, which are liquid at room temperature but harden when refrigerated. The anti-inflammatory value of the greenlip mussel oil is 158 times more effective than fish oil and 3950 time more effective than flax oil. It comes from a deep sea fish called the Hoki that lives in the pristine waters around the south island of New Zealand. It's a natural sustainable resource which is regulated by the New Zealand Government. A great source of crucial Omega-3 fatty acids. It's especially high in DHA which helps stimulate brain function because the brain is comprised of 60% fats of which half is DHA.

What is the source of the antioxidant?
Sauvignon blanc grape seed extract from the south island of New Zealand where unique atmospheric conditions cause the seed to have greater levels of super antioxidant OPC (oligomeric procyanidin compounds) than any other fruit or berry. They are also free from genetically modified material, heavy metals, arsenic, and pesticides. Grape seed extract has an ORAC (oxygen radical absorbtion capacity) that is 3 times more effective than Acai Berry and 114 times more effective than Pomegranate.

What makes this product unique?
1. Cold processed 2. No dilution with plant oils 3. No "carrier" fillers 4. No chemical solvents 5. No Rancidity.
Safe for Children, Adults, Expectant Mothers, Senior Citizens & Pets.

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