Have you ever had a business meeting at fine restaurant? Have you ever been involved in social gathering that involved food, wine and cocktails? I would venture to say you have enjoyed such an experience.
Regardless the event, be it fundraiser, networking or business dinner your culinary knowledge of foods, wines and cocktails can become the ice breaker to opening new relationships at these events. It’s the common ground we seek to open a conversation and be able to introduce ourselves. It’s a warm, soft non-offensive introduction.
I would like to share with you a new social community where you can gather this culinary knowledge, expand your network and have fun all at the same time. Meet and chat with Chefs, learn from top bartenders how to mix the perfect cocktail, listen to the wine experts review new and old wines, etc. etc.
So come join me at ROS, and help build our wonderful new community.
Sarith, Glad to connect with you on this forum. Listen to guy's like Matt LaClear below, and others here to show you the ropes. And of course feel free to ask me for any advice, tips, etc. as well. Look forward to learning more about you and your biz ideas. Clinton